Melbourne Farmers Market

Round up your friends or colleagues and grab lunch together from the Melbourne Farmers Market, located at the heart of Parkville campus every Wednesday during semester.

Support Victorian businesses by purchasing  from a variety of locally produced lunch options, some of which include:

• Bao Melbourne
• Bee Rescue honey
• Benny’s Berries
• Catkin Grove Chestnuts
• D’LISH Turkish Street Food
• Himalayan Tibetan Tent
• The Village Baker
• Italian Chef
• Kimu Korean-Japanese Eatery
• Mike’s Mussels & Paella
• Pure Pie
• Really Good Chocolate
• Tabouli Rasa
• Tanaka Coffee
• The Mushroomery
• Tuka Tuka

Every hot food vendor is either a farmer themselves, or sources their ingredients from local Victorian farmers.

What’s more, you can grab a reusable plate, bowl, mug and cutlery with every lunch purchase at the market through our Choose to Reuse Plate Program. Feel good knowing you’ve supported a local business and have produced no waste to landfill!

Melbourne Farmers Markets is a registered not for profit and certified social enterprise dedicated to Victorian food and producers, regional food cultures, seasonal produce, biodiversity, sustainable farming practices and strengthening relationships between the consumer and the producer.